Submission to the Innovation, Universities, Skills and Science Select Committee Inquiry into Students and Universities

Cardiff University and University of Manchester – turning waste into fuel

Cardiff University and the University of Manchester are partnering with BP and Johnson Matthey in a £9m project that aims to convert CO2, waste and sustainable biomass into clean and sustainable fuels.

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Tackling the obesity challenge with novel low-fat food products

There is no simple solution to the obesity crisis, but what you eat can make a real difference.

Multinational food companies have used research at the University of Birmingham’s chemical engineering department to develop new ranges of low-fat foods that are both highly profitable and are helping to tackle obesity.

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